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Restaurants are getting sued over this marketing mistake

Restaurants are getting sued over this marketing mistake

The Prep public
3 min read
Featured
After the poke boom, Sweetfin goes bigger

After the poke boom, Sweetfin goes bigger

The Prep public
3 min read
Featured
The two-speed restaurant economy

The two-speed restaurant economy

The Prep public
3 min read
Featured
This restaurant *is* the community

This restaurant *is* the community

The Prep public
4 min read

Latest posts

Newsletter Archive Featured

Restaurants are getting sued over this marketing mistake

Plus: The coming wave of older diners | Why AI shouldn’t replace servers

The Prep public
Restaurants are getting sued over this marketing mistake 3 min read →
Q&A Featured

After the poke boom, Sweetfin goes bigger

Founder Seth Cohen on Michelin talent, menu expansion and national growth

The Prep public
After the poke boom, Sweetfin goes bigger 3 min read →
Newsletter Archive Featured

The two-speed restaurant economy

Plus: Why reviews are now frontline marketing | Restaurants add jobs in a soft labor market

The Prep public
The two-speed restaurant economy 3 min read →
Q&A Featured

This restaurant *is* the community

Tomat is living the third space with community-centered hospitality

The Prep public
This restaurant *is* the community 4 min read →
Newsletter Archive Featured

Protecting restaurant profit in a cost storm

Plus: AI drive-thru | Retire the restaurant monologue

The Prep public
Protecting restaurant profit in a cost storm 3 min read →
Q&A Featured

A strategic prix-fixe menu

This Chinatown restaurant shifted its pricing to deliver more, for less, to its customers

The Prep public
A strategic prix-fixe menu 2 min read →